I’ve been doing pretty well when it comes to tracking my intake and eating healthier meals now that the holiday season has waved goodbye. Though it is difficult to say no to desserts now that I don’t have the excuse of numerous baked goods appearing in the house, I balance my newly-found sweet cravings with a glass of wine each night becauseeeee heart health, right? And the necessity of a good Malbec after a long day — G and I have been hitting the gym every morning at 5:30am!
So, time for another healthy recipe that is a staple in my monthly meal plan. This week’s lunches are one of my personal favorite: hot baked chicken. For a girl who grew up having hot wings every Sunday paired with a juicy episode of Desperate Housewives, this healthier option brings back some great memories with my family. Plus, how can you go wrong serving this American classic?!
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If your guest list contains guests like mine, then you are going to have some important questions directed your way prior to your Big Day. Some questions some guests are hesitant to ask the bride and the groom directly though. Which is why wedding websites definitely come in so handy! (Don’t have a wedding website yet? Check out my post on where to begin here.) Websites are a great way to get the pertinent schedule information you want directly to your guests without having to field a bunch of e-mails while trying to finalize your wedding plans. Basically, they’re a win-win for both sides!
A FAQ section on your wedding website is a great way to address the most important wedding questions (and even a few non-essential, funny ones as well) that are going to be asked. Since there are so many potential questions to be asked, I’ve compiled a list of some wedding guest questions I have either personally received (as a wedding coordinator or as a bride-to-be) or know to be frequently asked. Please feel free to take these questions and any of my answer examples as your own to tweak for your wedding website FAQ section as well.
Continue reading “What FAQs to Add to Your Website”
Today is Valentine’s Day, and I must admit this year’s “holiday” feels a bit more special than it has in the past as I look forward to quality time spent with my One. I used to be one of those girls who either shrugged her shoulders at the romantic celebrations happening around her or banded together with a girlfriend or two to strong-arm the Hallmark-inspired-necessity that Galentine’s was just as important. V-Day has never been a favorite of mine, but I suppose that’s because it has been quite a few years since I’ve had a true Valentine.
Talking with G over this past weekend in anticipation of not actually spending Valentine’s together, the topic of love and choosing to love one another came up. (Side note: It is always so remarkable to me to hear this man talk about his feelings for me — even though it happens on a daily basis — and have faith he means every word he is saying.) The chat was amazing and only reiterated the key reasons as to why I’m marrying this man. Then I come across this excellent article written by Seth Adam Smith and #YASSS! This could not be more on point, my friends, and I must do my part to share Seth’s wisdom across the blogosphere.
So without further ado, here is how I plan to live my marriage…
Continue reading “Reblog: Real Love is a Choice”
Okay, truth time: over the holiday season I went way off on my healthy eating habits. I could use the excuse that my future MIL is an awesome baker, my mom made her famous Christmas candy (more than once), the holiday celebrations were numerous, or I was enjoying Life so much I didn’t care to count calories, BUT I won’t because in all honesty there is no excuse for completely falling off the wagon. I’m back in the grind now though — and hitting the ground running fast!
In the future, I will be adding a few healthy recipe choices which I use as staples in my meal planning each month. I have been eating 80/20 with high protein and low carb food choices. (80/20 because I still want to enjoy life and food is a big part of my enjoyment.) I’ll also share each recipe’s macro stats via MyFitnessPal, in case you are as interested as I am. 🙂
I am so excited to begin adding some healthy recipes to Uncorking Peonies! And I am even more excited to introduce a recipe which has warmed the tummies of G and myself multiple times since the New Year, because it’s just that good: Broccoli Ranch Chicken.
Continue reading “Broccoli Ranch Chicken Bake”