I realized most of my recipes involved chicken and all of them were an entree, so today I’m bringing a great side dish option to your table: Crack Potatoes. True to their name, these glorified cheesy hash browns are extremely addicting and typically have no leftovers. This is my usual dish to bring to cookouts, potlucks, and sporting events knowing I won’t be bringing any home. (Which is a great excuse to use a disposable foil tray!) With the first warm-weather holiday rolling around next weekend, I’ll be drawing this little diggy up for Memorial Day celebrations and thought you might need a little inspiration for something new to bring with you…
If you’re a newlywed or going to be a newlywed soon, chances are you’re weathering the challenges merging two lives brings to the table. This may include attempting to make room in the closet for a second person, trying to “de-feminize” every little accent in the living room, or clearing a few drawers in the bathroom. You are soon going to find that another person moving into your bachelorette pad means making a few sacrifices. But that doesn’t mean you have to give up style!
For G and I we are creating our first home in my current apartment, a cute little space in our sleepy downtown beach town. With a little less than 800 square feet, our home is tight as we begin moving G’s belongings into the space. That means the few rooms have multiple uses such as the second bedroom playing the roles of storage, office, and workout station, and the dining room also acting as craft room, library, and drink bar. So as we trek into “spring cleaning” and looking to donate any items throughout our two stocks of belongings, the question of essentials comes to mind. Today I wanted to touch on how you can keep style with your coffee and wine bar while utilizing the best spaces available.
Welcome to the first installation of Uncorking Peonies’ Savory Sundays (as mentioned in my Blog Update last week.) This was actually our dinner Friday evening before staying in on the raining night and renting a movie from RedBox. It was just one of those nights where I didn’t want the fuss of making an extensive recipe or doing dishes afterwards. Plus I hadn’t made this little digit for G yet and it is SO tasty — it was a must to end the week!
Though not the healthiest option, this recipe utilized all items I already had in the kitchen and some chicken breasts I had meant to cook a few days prior (but opted for some of the best local pizza instead. #YOLO) It received many compliments from my future hubs, so no complaints on this end for an easy Friday at home. Continue reading “Savory Sundays: Chicken Foil-Pack”